2018 Eliane Delalot Brut Nature Millesime Champagne, France Balvenie from tightly spaced vines between

from tightly spaced vines between 50 and 60 years of age

and a hint of spice lead to a refreshing

and three renowned winemakers: Thomas Pico of Domaine Pattes Loup in Chablis

The wine always finishes dry at under 2 grams/liter of residual sugar

Total SO2: < 10 mg/L

2018 Eliane Delalot Brut Nature Millesime Champagne, France Balvenie from tightly spaced vines betweenMainly Pinot Nor (70%) with a touch of Meunier. Native yeast fermentation and malolactic fermentation in wood, then aging in stainless steel to keep a vibrant Blanc de Noirs style. Organic selected yeasts and organic sugar cane for the second fermentation, 2. 5g of dosage using the un fermented Chardonnay juice and the poignetage technique. Arrives late May 2026.