2023 Fumey Chatelain Arbois 'No Sin Tou Tsefs', Jura, France I Pentri Each terroir and each vintage

Each terroir and each vintage

which equates to around 8 ½ pounds of fruit per 375ml bottle

Marolo Grappa di Gewurztraminer

Dozing in the half-light of the aging cellar

Vinification Vinification in 2

2023 Fumey Chatelain Arbois 'No Sin Tou Tsefs', Jura, France I Pentri Each terroir and each vintageNo Sin Tou Tsefs 2021 is a blend of all the red varieties grown across the estate, with the expection of the esteemed Trousseau la Dame used in the Le Bastard cuve. The Pinot Noir is processed using whole bunches, while the Poulsard and Trousseau are fully de stemmed. Every component is vinified and aged separately, with macerations lasting approximately 18 20 days.