making this release one to remember
It offers tasting notes of vanilla and citrus (no
oak and complex fruitiness
Our master distillers insist on serenading the must with Baroque music during the 200 hours of fermentation to coax the conversion from sugar-to-alcohol
made from the finest sun-ripened apricots grown in the Wachau Valley
DEACON SCOTCH BLENDED 750ML Nebbiolo making this release one toTHE DEACON blend is a masterful blend of both smoky Speyside and peaty Islay malt whiskies, making it a complex, rich, and smoky dram. In our blend, the single malts from Islay have a characteristic peaty smoke flavour, while the single malts from the mainland have a bonfire like smoke character. A nose of charred orange, sweet malty biscuits and woodsmoke gives way to juicy orange, echoing the nose, on the palate, delicate spice, and tangy peat. The